Native Edibles Talk and Walk
ST1 Reg YES. POS Drop-in NO. Pass Scan NO2022 Community Centres - Winter - 2022 Winter West Point Grey|#389408
Apr 27, 2022
8 yrs +, Mixed
Food, Cooking and GardeningAll AgesCCA Contractor Business - Category 1
Description
It can be easy to forget about the wealth of food that grows all around us. In this Village Vancouver Westside Neighbourhood Food Network offering, you’ll learn about edible plants that call our region home. Lori Snyder from the Métis Nation will discuss how to identify and harvest wild, edible, and medicinal plants in an ethical way, and more! We’ll have a community seed library present - pick up some free seeds for your garden, swap or donate seeds. Free for Seniors (50 and over)
Activity meeting dates
Apr 27, 2022
Wed6:30 PM - 8:30 PM
Instructor
Village Vancouver
More Information
SupervisorCentre Activity Admin - EP West Point Grey
Number of sessions1
DepartmentWP - Special Event Revenue (4060)
Registration dates
From Dec 7, 2021 7:00 PM
Retired
Notes
NOTE: The nature of the activity is such that you may interact with other people who are considered to be in good health, continuous physical distance between other people cannot be guaranteed, and, by participating in the activity, you are at risk of being infected by a pathogen, including but not limited to SARS-COV-2. SARS-COV-2, which causes the disease COVID-19, may exacerbate other health issues and is the cause of an ongoing global pandemic. SARS-COV-2 is highly communicable and dangerous. If you become infected with SARS-COV2, you may transmit it to other people even if you are not exhibiting symptoms of illness.
Communicable Disease Health & Safety Practices:
• Participants should assess themselves daily for symptoms of common cold, influenza, COVID-19, or other infectious respiratory disease before attending a program.
• Participants who are ill, including participants of essential service providers, should not attend a program or access the Community Centre. If you are unsure, you should self-isolate and contact 8-1-1 or the local public health unit.
• All participants are encouraged to practice proper hand hygiene and respiratory etiquette by covering coughs or sneezes.
