This activity is closed to registration.
870 Denman StreetVancouver, BC, CA V6G 2L8
Description: In this joint Village Vancouver-WENFN West End Urban Garden Club workshop, you'll learn about several fermenting options, including vegetable fermenting (sauerkraut and local seasonal ferments), water kefir, milk kefir, and kombucha. Other topics covered include where to find supplies and ingredients, how much time and space is needed, and what equipment is required. We'll have a community seed library - pick up some free seeds for your garden, swap or donate seeds.